Baked oatmeal is so quick and simple and makes a delicious cake for breakfast - that’s just as healthy as oatmeal! We love it with the hints of turmeric, lemon, and ginger 💛

Ingredients:

• 1 heaping tsp Resilience® Turmeric Elixir
• ½ cup rolled oats
• ¼ cup milk of choice
• ½ a banana
• 2 tbsp of almond butter or peanut butter
• 1 tbsp maple syrup or agave nectar
• ½ tsp baking powder
• A pinch of sea salt

Directions:

1. Preheat oven to 350°F (175°C)
2. Add all ingredients to a blender and blend thoroughly.
3. Pour mixture into an oven-safe bowl or ramekin and bake for 23-25 min (or until golden brown on top).
4. Let cool and enjoy!