Delicious, warm Autumn breakfast - makes about two servings✨

Ingredients:

• 1.5 cups old fashioned oats
• 2 cups oat milk
• 1 cup water
• 1 teaspoon Anjali’s Chai Masala Turmeric & Saffron
• 1 tablespoon sweetener

Directions:

• Add the water and oat milk to a saucepan on high heat.
• Once it boils, turn the heat to low and add the oats, Anjali’s Chai Masala, and sweetener. 
• Mix often and let it cook for about 5 minutes, or until it’s the thickness you prefer.
• Add whatever toppings you like and enjoy!